WHAT DO YOU MEAN WITH "THIS IS THE GEL"?
From a technical perspective, traditional "gels" are water and carbohydrates simply mixed into syrups, often containing added flavors and preservatives. The GEL 100 is completely different. It’s a hydrogel – a biopolymer matrix, filled with a unique blend of glucose and fructose (ratio of 0.8:1) which enables uptakes of up to 100 grams of carbohydrates per hour.